The Mule is open for parking lot pickup and patio dining!
Check out our menu and place your order!

Open Wednesday – Sunday  8am – 3pm

phone: 336-501-0193 | email:

Word to the Wise

At The Sage Mule you’ll find your favorite go-to’s crafted with love and creativity. But you’ll also find exciting new flavors and combinations you didn’t know you needed in your life. You’ll wake up with some of the finest coffee Greensboro has to offer, and tackle the morning with freshly baked, scratch-made pastries. You’ll enjoy locally-sourced ingredients that transform the humble sandwich into something sublime.

Above all else, you’ll find downtown Greensboro’s most exciting answer to the age-old question, “What’s for lunch?”

available 8am – 3pm
Wednesday – Sunday


Breakfast All Day:

Blue Plate Special $10

Eggs your way, neese’s sage sausage or applewood bacon, toast or biscuit,  hashbrowns

The Sandwich $10

Sweet pepper mayo, roasted tomato, cheddar omelet, soft roll, choice of side

Breakfast Burrito $12

Chorizo, scrambies, black beans, mule fries, avocado, cheddar, jalapeño vinaigrette, cilantro sour cream, choice of side

Continental $10

Yogurt with home-made granola, choice of muffin, fresh fruit

Bagel $3.5

Plain or bagel of the day, served with choice of cream cheese, butter or jam

From the Pastry Case:

Muffins $3.50

Blueberry, Muffin of the Day, GF Muffin of the Day

Scones $3.50

Cookies $1.50 / ea 

Chocolate Chip, Snickerdoodle, Oatmeal Cranberry, Peanut Butter (GF)

Cinnamon Buns $4.50

Traditional or Flavor of the Day

Cheesecake Slice $4.50


(choice of 1 side)

Flat Top Burger 

$12 single | $15 double

1k Island, lto, cheddar, soft roll
(sub meatless not-a-burger + $1.50)

Chicken Salad Melt $10

Green goddess chicken salad, local heirloom tomato, mozzarella cheese, lettuce, focaccia

Fried Flounder Sammich $13

 Cornmeal crusted, shredded lettuce, dill pickle tartar sauce, crispy jalapeños, soft roll

BLT $12

Crispy pork belly, shredded lettuce, local heirloom tomato, chimichurri mayo, buttermilk bread

The New South $13

 House BBQ pork, jalapeno slaw, sweet potato straws, soft roll


Forbidden City $10

Romaine, cabbage, pickled veggies, cashew hummus, tempura crisps, preserved lemon vinaigrette

Mule Wedge $10

Iceberg, bacon jam, roasted tomato, red onion, bunch of blue cheese, sunflower seeds

Succotash Salad $10 

Mixed greens, creamed corn, pickled onion, butter beans, crispy pork belly, roasted red pepper vinaigrette

Our House $8

Carrot, cucumber, tomato, mixed greens, sunflower seeds, house ranch

(Add Chicken  $3 | Add Shrimp $5 | 

Add Flounder $6)




Cheddar Grits

House Salad  

Hashdog’s Hashbrowns

Mule Fries

Jalapeno Coleslaw



Homemade Ice-Cream & Sorbet:

$3 Scoop | $7 Pint

Lemon Ginger Ice Cream

Butter Pecan Ice Cream

Chocolate w/ Peanut Butter & Fudge Swirl

Chocolate w/ Raspberry Swirl

Raspberry Lemon Sorbet

Blueberry Mint Sorbet

Strawberry Basil Sorbet

Ice Cream Sandwiches $6

Chocolate Chip or Strawberry Shortcake


in addition to our regular menu
Sundays 8am – 3pm



Biscuits & Gravy $12

Big ‘ol biscuits, pimiento cheese, scrambies, Neese’s sausage gravy

Crab Toast $14

Buttered sourdough, jumbo lump crab spread, fried egg, soy reduction served with a side house salad

Frittata du Jour $12

It’s the Frittata of the Day – served with mixed green salad and house vinaigrette.

Apple Pie French Toast $10

Classic french toast topped with warm apple compote, streusel topping and house-made caramel

Sweet Potato Benedict $14

House-made sweet potato gnocchi, creamed collard greens, 2 poached eggs, brown mustard hollandaise

Drop Us A Line

13 + 6 =

Hours & Location

608 Battleground Ave.
Greensboro, North Carolina 27401 


Wednesday – Sunday
8am – 3pm

Parking lot pickup or patio dining!


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